Winery Gérard BertrandNaturae Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Naturae Grenache
Pairings that work perfectly with Naturae Grenache
Original food and wine pairings with Naturae Grenache
The Naturae Grenache of Winery Gérard Bertrand matches generally quite well with dishes of beef or mature and hard cheese such as recipes of american fillet (belgian-style beef tartar) or savoy tomme and spinach pie.
Details and technical informations about Winery Gérard Bertrand's Naturae Grenache.
Discover the grape variety: Fredonia
Simple reds with a characteristic foxy taste, a sustained ruby colour, supple tannins and a light palate, featuring red fruit aromas (strawberry) and typical labrusca notes (foxy, wild raspberry). Early ripening and cold resistant. Grown in the north-eastern United States (New York) and Ontario for grape juice, simple wines (Concord-like) and fresh consumption. American black hybrid derived from Vitis labrusca, obtained around 1915 in New York State.
Last vintages of this wine
The best vintages of Naturae Grenache from Winery Gérard Bertrand are 2016, 2015, 2014, 2013 and 2017.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Pays d'Oc.. It offers 399 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
