Winery Gérard BertrandCorbières Château Aigues Vives Cuvée D'Exception
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Corbières Château Aigues Vives Cuvée D'Exception from the Winery Gérard Bertrand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corbières Château Aigues Vives Cuvée D'Exception of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Corbières Château Aigues Vives Cuvée D'Exception
Pairings that work perfectly with Corbières Château Aigues Vives Cuvée D'Exception
Original food and wine pairings with Corbières Château Aigues Vives Cuvée D'Exception
The Corbières Château Aigues Vives Cuvée D'Exception of Winery Gérard Bertrand matches generally quite well with dishes of beef, pasta or veal such as recipes of fresh sausage, the real recipe for carbonara or aiguillette of duck with honey.
Details and technical informations about Winery Gérard Bertrand's Corbières Château Aigues Vives Cuvée D'Exception .
Discover the grape variety: Passerina
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and Adriatic saline notes. Also vinified as sparkling and passito. Star of Offida Passerina DOCG in the Marches, the identity of modern Adriatic whites. Italian autochthonous variety from the Marches, Abruzzo and Lazio.
Last vintages of this wine
The best vintages of Corbières Château Aigues Vives Cuvée D'Exception from Winery Gérard Bertrand are 2012, 2006, 2014, 2013
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Corbières.. It offers 399 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
