
Winery Gerald WaltnerWeissburgunder
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder from the Winery Gerald Waltner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder of Winery Gerald Waltner in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Weissburgunder
Pairings that work perfectly with Weissburgunder
Original food and wine pairings with Weissburgunder
The Weissburgunder of Winery Gerald Waltner matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of red mullet, mackerel, tuna, salmon sushi, linguine with shrimp and spicy tomato sauce or surprising chicken breasts.
Details and technical informations about Winery Gerald Waltner's Weissburgunder.
Discover the grape variety: Greco
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.
Last vintages of this wine
The best vintages of Weissburgunder from Winery Gerald Waltner are 2014, 2015, 0
Informations about the Winery Gerald Waltner
The Winery Gerald Waltner is one of of the world's greatest estates. It offers 10 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
Austrian plateau north of the Danube on deep loess: signature Grüner Veltliner DAC (2021) as king white — spicy and peppery with notes of citrus, yellow fruits, lentil and a loessic mineral touch, remarkable texture and structure. Roter Veltliner, an emblematic grape unique to Wagram (a rare native white despite its name) — full-bodied, complex and age-worthy. Riesling completes it. Aeolian loess over alluvial gravels, continental climate tempered by Danube breezes — strong character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.














