The Winery Gerald Unger is one of the world's great estates. It offers 7 wines for sale in of Südburgenland to come and discover on site or to buy online.
Looking for the best Winery Gerald Unger wines in Südburgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gerald Unger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gerald Unger wines with technical and enological descriptions.
How Winery Gerald Unger wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of barbecue burger, pasta with walnuts and treviso red salad or ham croquette with purée.
In the mouth the red wine of Winery Gerald Unger. is a powerful with a nice balance between acidity and tannins.
The wine region of Südburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Weinbau Uwe Schiefer or the Domaine Weinbau Uwe Schiefer produce mainly wines red, white and pink. The most planted grape varieties in the region of Südburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Südburgenland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
In the mouth of Südburgenland is a powerful with a nice balance between acidity and tannins. We currently count 28 estates and châteaux in the of Südburgenland, producing 130 different wines in conventional, organic and biodynamic agriculture. The wines of Südburgenland go well with generally quite well with dishes of beef, pasta or poultry.
Planning a wine route in the of Südburgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gerald Unger.
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
