
Winery Georges ChicototNuits-Saint-Georges 'Les Plantes au Baron'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Nuits-Saint-Georges 'Les Plantes au Baron' from the Winery Georges Chicotot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges 'Les Plantes au Baron' of Winery Georges Chicotot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Nuits-Saint-Georges 'Les Plantes au Baron'
Pairings that work perfectly with Nuits-Saint-Georges 'Les Plantes au Baron'
Original food and wine pairings with Nuits-Saint-Georges 'Les Plantes au Baron'
The Nuits-Saint-Georges 'Les Plantes au Baron' of Winery Georges Chicotot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick and easy monkfish tail, sauté of pork with carrots and potatoes or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Georges Chicotot's Nuits-Saint-Georges 'Les Plantes au Baron'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges 'Les Plantes au Baron' from Winery Georges Chicotot are 2009, 2013, 2012
Informations about the Winery Georges Chicotot
The Winery Georges Chicotot is one of of the world's greatest estates. It offers 22 wines for sale in the of Nuits-Saint-Georges to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges
Emblematic south of the Côte de Nuits: signature Pinot Noir as the exclusive king red - intense purple with mauve tints, vigorous and full-bodied with notes of ripe red fruits (cherry, raspberry), flowers (rose, violet), liquorice, undergrowth and a spicy touch evolving to leather and earth, firm structure and assertive character. No Grand Cru but 41 renowned Premiers Crus (Vaucrains, Saint-Georges). AOC (1936) between limestone marls south and stony alluvium north of the Meuzin.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.














