
Winery GriesbauerhofSt.Magdalener Classico
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the St.Magdalener Classico from the Winery Griesbauerhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St.Magdalener Classico of Winery Griesbauerhof in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with St.Magdalener Classico
Pairings that work perfectly with St.Magdalener Classico
Original food and wine pairings with St.Magdalener Classico
The St.Magdalener Classico of Winery Griesbauerhof matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, makroud or mediterranean lamb necklace.
Details and technical informations about Winery Griesbauerhof's St.Magdalener Classico.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of St.Magdalener Classico from Winery Griesbauerhof are 2012, 2018, 2017, 2013 and 2019.
Informations about the Winery Griesbauerhof
The Winery Griesbauerhof is one of of the world's greatest estates. It offers 12 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.














