Winery GriesbauerhofIsarcus
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Isarcus from the Winery Griesbauerhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isarcus of Winery Griesbauerhof in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Isarcus
Pairings that work perfectly with Isarcus
Original food and wine pairings with Isarcus
The Isarcus of Winery Griesbauerhof matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), gratin of coquillettes with ham or thomas's shoulder of lamb.
Details and technical informations about Winery Griesbauerhof's Isarcus.
Discover the grape variety: Genouillet
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.
Last vintages of this wine
The best vintages of Isarcus from Winery Griesbauerhof are 2016, 2017
Informations about the Winery Griesbauerhof
The Winery Griesbauerhof is one of of the world's greatest estates. It offers 12 wines for sale in the of Mitterberg to come and discover on site or to buy online.
The wine region of Mitterberg
The wine region of Mitterberg is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Hartmann Donà or the Domaine Kränzelhof Graf Pfeil produce mainly wines white, red and pink. The most planted grape varieties in the region of Mitterberg are Gewurztraminer, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mitterberg often reveals types of flavors of tree fruit, spices or earth and sometimes also flavors of microbio, citrus fruit or oak.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
