
Winery Geoff HardyGMH Meritage
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the GMH Meritage of Winery Geoff Hardy in the region of Australie du Sud often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with GMH Meritage
Pairings that work perfectly with GMH Meritage
Original food and wine pairings with GMH Meritage
The GMH Meritage of Winery Geoff Hardy matches generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef with pepper or savoyard tarts.
Details and technical informations about Winery Geoff Hardy's GMH Meritage.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of GMH Meritage from Winery Geoff Hardy are 2016, 2017, 2013, 2012 and 0.
Informations about the Winery Geoff Hardy
The Winery Geoff Hardy is one of of the world's greatest estates. It offers 70 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.














