Winery Genoa CellarsDanforth Cabernet Sauvignon

wine of Red Mountain of Washington of United States

The Danforth Cabernet Sauvignon of Winery Genoa Cellars is a wine from the region of Red Mountain of Washington.
This wine generally goes well with
The Danforth Cabernet Sauvignon of the Winery Genoa Cellars is in the top 0 of wines of Red Mountain.

Discover the grape variety: César

César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.

Informations about the Winery Genoa Cellars

The winery offers 15 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Red Mountain in the region of Washington

The Winery Genoa Cellars is one of of the world's greatest estates. It offers 14 wines for sale in the of Red Mountain to come and discover on site or to buy online.

The wine region of Red Mountain

The wine region of Red Mountain is located in the region of Yakima Valley of Washington of United States. Wineries and vineyards like the Domaine Quilceda Creek or the Domaine Obelisco Estate produce mainly wines red, sweet and white. The most planted grape varieties in the region of Red Mountain are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Red Mountain often reveals types of flavors of cherry, microbio or cassis and sometimes also flavors of cinnamon, dark fruit or anise.

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

News related to this wine

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