
Winery Gebruder AndresSparkling Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sparkling Riesling Trocken from the Winery Gebruder Andres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sparkling Riesling Trocken of Winery Gebruder Andres in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Sparkling Riesling Trocken
Pairings that work perfectly with Sparkling Riesling Trocken
Original food and wine pairings with Sparkling Riesling Trocken
The Sparkling Riesling Trocken of Winery Gebruder Andres matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with cider, fondue with lao sukiyaki sauce (laos) or pasta shells.
Details and technical informations about Winery Gebruder Andres's Sparkling Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sparkling Riesling Trocken from Winery Gebruder Andres are 0
Informations about the Winery Gebruder Andres
The Winery Gebruder Andres is one of of the world's great estates. It offers 33 wines for sale in the of Deidesheim to come and discover on site or to buy online.
The wine region of Deidesheim
The wine region of Deidesheim is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Dr. Deinhard or the Domaine Winzerverein Deidesheim produce mainly wines white, red and sweet. The most planted grape varieties in the region of Deidesheim are Riesling, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.














