Winery SparHand Selected Cabernet Sauvignon - Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Hand Selected Cabernet Sauvignon - Shiraz from the Winery Spar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hand Selected Cabernet Sauvignon - Shiraz of Winery Spar in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Hand Selected Cabernet Sauvignon - Shiraz
Pairings that work perfectly with Hand Selected Cabernet Sauvignon - Shiraz
Original food and wine pairings with Hand Selected Cabernet Sauvignon - Shiraz
The Hand Selected Cabernet Sauvignon - Shiraz of Winery Spar matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with mustard, giouvetsi (greek dish) or milanese cutlets like in italy.
Details and technical informations about Winery Spar's Hand Selected Cabernet Sauvignon - Shiraz.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Hand Selected Cabernet Sauvignon - Shiraz from Winery Spar are 0
Informations about the Winery Spar
The Winery Spar is one of of the world's great estates. It offers 40 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
