Winery GavotyRécital Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Récital Côtes de Provence Rosé from the Winery Gavoty
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Récital Côtes de Provence Rosé of Winery Gavoty in the region of Provence is a with a nice freshness.
Food and wine pairings with Récital Côtes de Provence Rosé
Pairings that work perfectly with Récital Côtes de Provence Rosé
Original food and wine pairings with Récital Côtes de Provence Rosé
The Récital Côtes de Provence Rosé of Winery Gavoty matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette, hake with small shrimps for cookeo or zucchini quiche.
Details and technical informations about Winery Gavoty's Récital Côtes de Provence Rosé.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Récital Côtes de Provence Rosé from Winery Gavoty are 2020, 0
Informations about the Winery Gavoty
The Winery Gavoty is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
