Winery Gatt WinesSingle Vineyard Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Single Vineyard Shiraz from the Winery Gatt Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Shiraz of Winery Gatt Wines in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Single Vineyard Shiraz
Pairings that work perfectly with Single Vineyard Shiraz
Original food and wine pairings with Single Vineyard Shiraz
The Single Vineyard Shiraz of Winery Gatt Wines matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of ramen burger, eggplant, lamb and goat lasagna or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Gatt Wines's Single Vineyard Shiraz.
Discover the grape variety: Panse précoce
Table grape with long bunches and thin-skinned golden berries with juicy flesh, a sweet and fresh flavour. Very early-ripening, mainly intended for fresh consumption at the start of the season. Grown in the Mediterranean for fresh consumption, appreciated for its early maturity and attractive table appearance, marking the first summer market stalls. French white table grape, an early-ripening mutation of the Panse.
Last vintages of this wine
The best vintages of Single Vineyard Shiraz from Winery Gatt Wines are 2009
Informations about the Winery Gatt Wines
The Winery Gatt Wines is one of of the world's greatest estates. It offers 16 wines for sale in the of High Eden to come and discover on site or to buy online.
The wine region of High Eden
GI sub-region at the southern tip of Eden Valley (South Australia) at 450-550 m — the only official sub-region of the GI: Riesling signature with powerful lime juice aromas and great palate intensity, evolving to marmalade and toasty notes with age. Shiraz and Chardonnay as complements. Noticeably cooler microclimate than the rest of Eden, late harvest. Pewsey Vale, Heggies and High Eden estates — mineral-profiled Rieslings for 10+ years cellaring.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
