Winery GastonRéserve Charpentier Graves Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Réserve Charpentier Graves Blanc from the Winery Gaston
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Charpentier Graves Blanc of Winery Gaston in the region of Bordeaux is a powerful.
Food and wine pairings with Réserve Charpentier Graves Blanc
Pairings that work perfectly with Réserve Charpentier Graves Blanc
Original food and wine pairings with Réserve Charpentier Graves Blanc
The Réserve Charpentier Graves Blanc of Winery Gaston matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit with hunter's sauce, quiche with leeks and fresh salmon from flo or leek pie.
Details and technical informations about Winery Gaston's Réserve Charpentier Graves Blanc.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Winery Gaston
The Winery Gaston is one of of the world's great estates. It offers 33 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Historic cradle of Bordeaux wine, left bank south of the city. Structured reds on siliceous gravel: firm cassis-laden Cabernet Sauvignon, velvety Merlot, perfumed Cabernet Franc, signature notes of black fruit, smoke, graphite and cigar box. Elegant dry whites blending Sauvignon (citrus, boxwood, freshness) and Sémillon (wax, honey, richness with ageing), among Bordeaux's longest-lived. Also sweet Graves Supérieures.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
