Winery Garriguella - Dinarells Blanco

Winery GarriguellaDinarells Blanco

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dinarells Blanco of Winery Garriguella is a white wine from the region of Empordà of Catalogne.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Dinarells Blanco

Pairings that work perfectly with Dinarells Blanco

Original food and wine pairings with Dinarells Blanco

The Dinarells Blanco of Winery Garriguella matches generally quite well with dishes of spicy food or sweet desserts such as recipes of delicious thai chicken or the coughing cat's apple crumble.

Details and technical informations about Winery Garriguella's Dinarells Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint-François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Dinarells Blanco - 2016
In the top 100 of of Empordà wines
Average rating: 2.6110.500
Dinarells Blanco - 2015
In the top 100 of of Empordà wines
Average rating: 3.111100
Dinarells Blanco - 2014
In the top 100 of of Empordà wines
Average rating: 311100
Dinarells Blanco - 2013
In the top 100 of of Empordà wines
Average rating: 2.8110.500
Dinarells Blanco - 2012
In the top 100 of of Empordà wines
Average rating: 2.8110.500
Dinarells Blanco - 0
In the top 100 of of Empordà wines
Average rating: 311100

The best vintages of Dinarells Blanco from Winery Garriguella are 2015, 2014, 0, 2013 and 2012.

Informations about the Winery Garriguella

The winery offers 24 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Cooperativa Garriguella.
It is in the top 5 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery Garriguella is one of of the world's greatest estates. It offers 17 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 25000 of of Spain wines
In the top 5000 of of Empordà wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Empordà

The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.

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