Winery Garcia de VerdeviqueCuesta del Frontón Jaen Blanco

White wine of Andalousie of Spain

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cuesta del Frontón Jaen Blanco of Winery Garcia de Verdevique is a white wine from the region of Andalousie.
This wine generally goes well with

Details and technical informations about Winery Garcia de Verdevique's Cuesta del Frontón Jaen Blanco.

Winery

Winery Garcia de Verdevique

Grape varieties

Region/Great wine region

Andalousie

Country

Spain

Style of wine

White

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Jura

Coloured, structured reds with a deep ruby robe, firm tannins and fresh acidity, showing aromas of blackcurrant, blackberry, red pepper, spices, herbs and balsamic notes evoking cabernet sauvignon. Disease-resistant interspecific variety (mildew and powdery mildew), driving force of organic vineyards in northern Europe: Switzerland, Germany, Belgium, Netherlands, UK and Denmark. Hybrid created in the 1990s by Valentin Blattner in Soyhières (Swiss Jura).

Last vintages of this wine

Cuesta del Frontón Jaen Blanco - 2015

In the top 100 of of Andalousie wines

Average rating: 3

Cuesta del Frontón Jaen Blanco - 0

In the top 100 of of Andalousie wines

Average rating: 3.2

The best vintages of Cuesta del Frontón Jaen Blanco from Winery Garcia de Verdevique are 0, 2015

Informations about the Winery Garcia de Verdevique

The winery offers 15 different wines.

Its wines get an average rating of 3.9.

It is in the top 15 of the best estates in the region

It is located in Andalousie

The Winery Garcia de Verdevique is one of of the world's great estates. It offers 15 wines for sale in the of Andalousie to come and discover on site or to buy online.

In the top 65000 of of Spain wines

In the top 4000 of of Andalousie wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.