Winery Gaetano Marchetta - Malvasia delle lipari Passito

Winery Gaetano MarchettaMalvasia delle lipari Passito

The Malvasia delle lipari Passito of Winery Gaetano Marchetta is a sweet wine from the region of Malvasia delle Lipari of Sicily.
This wine generally goes well with

Details and technical informations about Winery Gaetano Marchetta's Malvasia delle lipari Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Merlot khorus

An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.

Informations about the Winery Gaetano Marchetta

The winery offers 6 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Malvasia delle Lipari in the region of Sicily

The Winery Gaetano Marchetta is one of of the world's greatest estates. It offers 5 wines for sale in the of Malvasia delle Lipari to come and discover on site or to buy online.

Top wine Sicily
In the top 100000 of of Italy wines
In the top 7000 of of Malvasia delle Lipari wines
In the top 20000 of sweet wines
In the top 600000 wines of the world

The wine region of Malvasia delle Lipari

The wine region of Malvasia delle Lipari is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Caravaglio or the Domaine Hauner produce mainly wines sweet, sparkling and white. On the nose of Malvasia delle Lipari often reveals types of flavors of apples, non oak or peach and sometimes also flavors of dried fruit, citrus fruit or spices. In the mouth of Malvasia delle Lipari is a powerful.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

Other wines of Winery Gaetano Marchetta

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