Winery Gabriele MazzeschiMezzavia Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mezzavia Bianco from the Winery Gabriele Mazzeschi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mezzavia Bianco of Winery Gabriele Mazzeschi in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Mezzavia Bianco
Pairings that work perfectly with Mezzavia Bianco
Original food and wine pairings with Mezzavia Bianco
The Mezzavia Bianco of Winery Gabriele Mazzeschi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tunisian pasta, quiche without eggs or aperitif puff pastries with vire andouille sausage.
Details and technical informations about Winery Gabriele Mazzeschi's Mezzavia Bianco.
Discover the grape variety: Grand noir de la C
Intensely coloured and simple reds, opaque purple colour (red pulp), supple tannins and light mouth with moderate acidity, with discreet red fruit aromas. Teinturier profile. Once widely planted in the Midi to deepen the colour of southern blends, today marginal but still found in Languedoc. French teinturier black grape (Grand Noir de la Calmette), bred in 1855 (Aramon x Petit Bouschet).
Last vintages of this wine
The best vintages of Mezzavia Bianco from Winery Gabriele Mazzeschi are 2015, 2016, 0
Informations about the Winery Gabriele Mazzeschi
The Winery Gabriele Mazzeschi is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
