Winery Gabriel MeffreLa Rode
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Rode from the Winery Gabriel Meffre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rode of Winery Gabriel Meffre in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Rode
Pairings that work perfectly with La Rode
Original food and wine pairings with La Rode
The La Rode of Winery Gabriel Meffre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of small stuffed fish from nice, moroccan style leg of lamb or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Gabriel Meffre's La Rode.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Informations about the Winery Gabriel Meffre
The Winery Gabriel Meffre is one of wineries to follow in Cairanne.. It offers 168 wines for sale in the of Cairanne to come and discover on site or to buy online.
The wine region of Cairanne
The wine region of Cairanne is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Boutinot or the Domaine J. Boulard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cairanne are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
