
Winery SteppSilvaner Eiswein
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Silvaner Eiswein
Pairings that work perfectly with Silvaner Eiswein
Original food and wine pairings with Silvaner Eiswein
The Silvaner Eiswein of Winery Stepp matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of pasta with scampi, rib steak, tomato sauce, peppers. or pierogi ruskie (with cheese).
Details and technical informations about Winery Stepp's Silvaner Eiswein.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Silvaner Eiswein from Winery Stepp are 2018, 0
Informations about the Winery Stepp
The Winery Stepp is one of of the world's great estates. It offers 29 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














