The Winery G & M Machmer of Rheinhessen

The Winery G & M Machmer is one of the best wineries to follow in Rheinhessen.. It offers 95 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery G & M Machmer wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery G & M Machmer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery G & M Machmer wines with technical and enological descriptions.
How Winery G & M Machmer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, spaghetti with tuna (real italian recipe) or nanie's diced ham quiche.
On the nose the white wine of Winery G & M Machmer. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery G & M Machmer. is a powerful with a nice freshness.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery G & M Machmer wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of tomatoes stuffed with sausage meat, spaghetti with squid ink (italy) or genuine chicken tagine olive and lemon confit tagine with argan oil.
On the nose the sweet wine of Winery G & M Machmer. often reveals types of flavors of tropical fruit.
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
How Winery G & M Machmer wines pair with each other generally quite well with dishes such as recipes .
A type of champagne that has not received any dosage liqueur.
How Winery G & M Machmer wines pair with each other generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.
How Winery G & M Machmer wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of small stuffed fish from nice, lamb tagine with artichokes and dried tomatoes or tunisian pasta.
On the nose the red wine of Winery G & M Machmer. often reveals types of flavors of red fruit. In the mouth the red wine of Winery G & M Machmer. is a with a nice freshness.
Said of a wine whose aspects are pleasant and not too marked.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery G & M Machmer.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.