Winery FubbianoFirst Love Colline Lucchesi
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the First Love Colline Lucchesi from the Winery Fubbiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the First Love Colline Lucchesi of Winery Fubbiano in the region of Toscane is a powerful.
Wine flavors and olphactive analysis
On the nose the First Love Colline Lucchesi of Winery Fubbiano in the region of Toscane often reveals types of flavors of cherry, oaky or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with First Love Colline Lucchesi
Pairings that work perfectly with First Love Colline Lucchesi
Original food and wine pairings with First Love Colline Lucchesi
The First Love Colline Lucchesi of Winery Fubbiano matches generally quite well with dishes of beef, lamb or veal such as recipes of meat and goat pie, chakchouka or beef colombo bourguignon style.
Details and technical informations about Winery Fubbiano's First Love Colline Lucchesi.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of First Love Colline Lucchesi from Winery Fubbiano are 2012, 2011, 2013, 2015
Informations about the Winery Fubbiano
The Winery Fubbiano is one of of the world's greatest estates. It offers 15 wines for sale in the of Colline Lucchesi to come and discover on site or to buy online.
The wine region of Colline Lucchesi
The wine region of Colline Lucchesi is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine La Badiola or the Domaine Pieve Santo Stefano produce mainly wines red and white. The most planted grape varieties in the region of Colline Lucchesi are Sangiovese, Merlot and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Colline Lucchesi often reveals types of flavors of cherry, black fruits or black cherries and sometimes also flavors of leather, raspberry or red cherry.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.