
Winery Fritz WindischBereich Nierstein Dornfelder Trocken
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.

Taste structure of the Bereich Nierstein Dornfelder Trocken from the Winery Fritz Windisch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bereich Nierstein Dornfelder Trocken of Winery Fritz Windisch in the region of Rheinhessen is a .
Food and wine pairings with Bereich Nierstein Dornfelder Trocken
Pairings that work perfectly with Bereich Nierstein Dornfelder Trocken
Original food and wine pairings with Bereich Nierstein Dornfelder Trocken
The Bereich Nierstein Dornfelder Trocken of Winery Fritz Windisch matches generally quite well with dishes of pasta, veal or pork such as recipes of marco's pasta with bacon, veal cutlets parmigiana or pork colombo.
Details and technical informations about Winery Fritz Windisch's Bereich Nierstein Dornfelder Trocken.
Discover the grape variety: Dornfelder
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
Last vintages of this wine
The best vintages of Bereich Nierstein Dornfelder Trocken from Winery Fritz Windisch are 0
Informations about the Winery Fritz Windisch
The Winery Fritz Windisch is one of of the world's great estates. It offers 67 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














