Winery FrischaufStoaraun Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Stoaraun Riesling from the Winery Frischauf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stoaraun Riesling of Winery Frischauf in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Stoaraun Riesling
Pairings that work perfectly with Stoaraun Riesling
Original food and wine pairings with Stoaraun Riesling
The Stoaraun Riesling of Winery Frischauf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of country-style snow peas, easy seafood gratin or tuscan linguine.
Details and technical informations about Winery Frischauf's Stoaraun Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Stoaraun Riesling from Winery Frischauf are 0, 2018
Informations about the Winery Frischauf
The Winery Frischauf is one of of the world's greatest estates. It offers 9 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
