
Winery Eva FrickeSilvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner from the Winery Eva Fricke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner of Winery Eva Fricke in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Silvaner
Pairings that work perfectly with Silvaner
Original food and wine pairings with Silvaner
The Silvaner of Winery Eva Fricke matches generally quite well with dishes of veal, pork or vegetarian such as recipes of beef bourguignon with cookéo, stuffed pumpkin or tuna, pepper and tomato quiche.
Details and technical informations about Winery Eva Fricke's Silvaner.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Informations about the Winery Eva Fricke
The Winery Eva Fricke is one of of the world's great estates. It offers 27 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














