Winery Eva FrickeKiedrich
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kiedrich from the Winery Eva Fricke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kiedrich of Winery Eva Fricke in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kiedrich of Winery Eva Fricke in the region of Rheingau often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Kiedrich
Pairings that work perfectly with Kiedrich
Original food and wine pairings with Kiedrich
The Kiedrich of Winery Eva Fricke matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef tagine with vegetables, monkfish tail with coconut milk and curry or coconut chicken.
Details and technical informations about Winery Eva Fricke's Kiedrich.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Kiedrich from Winery Eva Fricke are 2018, 2019, 2017, 0 and 2016.
Informations about the Winery Eva Fricke
The Winery Eva Fricke is one of of the world's greatest estates. It offers 27 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
