Winery Frescobaldi700 Settecento Anni Toscana
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the 700 Settecento Anni Toscana from the Winery Frescobaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 700 Settecento Anni Toscana of Winery Frescobaldi in the region of Tuscany is a .
Wine flavors and olphactive analysis
On the nose the 700 Settecento Anni Toscana of Winery Frescobaldi in the region of Tuscany often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with 700 Settecento Anni Toscana
Pairings that work perfectly with 700 Settecento Anni Toscana
Original food and wine pairings with 700 Settecento Anni Toscana
The 700 Settecento Anni Toscana of Winery Frescobaldi matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, lamb chops with spanish sauce or stuffed quails.
Details and technical informations about Winery Frescobaldi's 700 Settecento Anni Toscana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of 700 Settecento Anni Toscana from Winery Frescobaldi are 2017, 2016, 2015, 2014 and 2013.
Informations about the Winery Frescobaldi
The Winery Frescobaldi is one of of the world's greatest estates. It offers 53 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
