Winery FrescobaldiAlbizzia Chardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Albizzia Chardonnay from the Winery Frescobaldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albizzia Chardonnay of Winery Frescobaldi in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Albizzia Chardonnay of Winery Frescobaldi in the region of Tuscany often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Albizzia Chardonnay
Pairings that work perfectly with Albizzia Chardonnay
Original food and wine pairings with Albizzia Chardonnay
The Albizzia Chardonnay of Winery Frescobaldi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, light tuna-tomato quiche (without cream) or baked chestnuts.
Details and technical informations about Winery Frescobaldi's Albizzia Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Albizzia Chardonnay from Winery Frescobaldi are 2007, 2019, 2018, 2017 and 2015.
Informations about the Winery Frescobaldi
The Winery Frescobaldi is one of of the world's great estates. It offers 57 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
