Winery Fréres SoulierVa Nu Pieds
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Va Nu Pieds from the Winery Fréres Soulier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Va Nu Pieds of Winery Fréres Soulier in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Va Nu Pieds
Pairings that work perfectly with Va Nu Pieds
Original food and wine pairings with Va Nu Pieds
The Va Nu Pieds of Winery Fréres Soulier matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, light lasagne without béchamel sauce or roast veal with caramelized carrots.
Details and technical informations about Winery Fréres Soulier's Va Nu Pieds.
Discover the grape variety: Bogdanusa
Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering signature aromas of citrus (lemon, mandarin), white flowers (acacia), green apple, Mediterranean herbs and characteristic saline marine notes. A thirst-quenching profile ideal with seafood. Star of Dalmatian island whites, grown almost exclusively on Hvar and Brač on limestone soils. Croatian indigenous variety, whose name evokes divinity (Bog = God).
Last vintages of this wine
The best vintages of Va Nu Pieds from Winery Fréres Soulier are 2017, 2016
Informations about the Winery Fréres Soulier
The Winery Fréres Soulier is one of of the world's greatest estates. It offers 27 wines for sale in the of Gard to come and discover on site or to buy online.
The wine region of Gard
Vast Languedoc IGP between Costières and Camargue (Gard): signature Grenache, Syrah, Carignan, Mourvèdre and Cinsault as reds and rosés — fruity and sun-drenched with cherry, strawberry, raspberry, garrigue, spice and a peppery touch (Camargue gris rosés emblematic on sand). Floral whites from Grenache Blanc, Marsanne, Viognier and Vermentino. IGP, ~25,000 ha across 24 communes, sunny Mediterranean climate, cleansing mistral.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Pedicel
Small stalk.
