
Frédéric Zufferey - Clos de Geronde SierreBrin de Folie
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Brin de Folie
Pairings that work perfectly with Brin de Folie
Original food and wine pairings with Brin de Folie
The Brin de Folie of Frédéric Zufferey - Clos de Geronde Sierre matches generally quite well with dishes of beef, lamb or pork such as recipes of venison stew to be prepared the day before, marinated lamb chops (honey, worcestershire sauce, olive oil) or turkey roulades, flavoured sauce.
Details and technical informations about Frédéric Zufferey - Clos de Geronde Sierre's Brin de Folie.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Brin de Folie from Frédéric Zufferey - Clos de Geronde Sierre are 2013, 2012, 2016, 0 and 2015.
Informations about the Frédéric Zufferey - Clos de Geronde Sierre
The Frédéric Zufferey - Clos de Geronde Sierre is one of of the world's greatest estates. It offers 23 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














