Winery Frédéric LornetNaturé Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Naturé Arbois from the Winery Frédéric Lornet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naturé Arbois of Winery Frédéric Lornet in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Naturé Arbois of Winery Frédéric Lornet in the region of Jura often reveals types of flavors of pineapple, minerality or lemon and sometimes also flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Naturé Arbois
Pairings that work perfectly with Naturé Arbois
Original food and wine pairings with Naturé Arbois
The Naturé Arbois of Winery Frédéric Lornet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of the chicken with rice of the mother michèle, bernard's potée or salmon pizza.
Details and technical informations about Winery Frédéric Lornet's Naturé Arbois.
Discover the grape variety: Souvignier gris
Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.
Last vintages of this wine
The best vintages of Naturé Arbois from Winery Frédéric Lornet are 2016, 2012, 2015, 2017 and 2010.
Informations about the Winery Frédéric Lornet
The Winery Frédéric Lornet is one of of the world's greatest estates. It offers 36 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
