Winery Frédéric Lornet - Arbois Yellow Jura

Winery Frédéric LornetArbois Yellow Jura

Wine of France White wine of Jura of France
The Arbois Yellow Jura of Winery Frédéric Lornet is a white wine from the region of Jura.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Taste structure of the Arbois Yellow Jura from the Winery Frédéric Lornet

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Arbois Yellow Jura of Winery Frédéric Lornet in the region of Jura is a with a nice freshness.

Details and technical informations about Winery Frédéric Lornet's Arbois Yellow Jura.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tinta da Madeira

Light, fruity reds with a pale colour, light ruby colour, soft tannins and a light palate with preserved acidity, featuring aromas of red fruits (cherry, raspberry) and gentle island spices. Discreet Madeiran profile. Very rare, preserved for its heritage value; it contributes to artisanal island blends and belongs to the indigenous varieties of Madeira under study. Indigenous Portuguese black variety from the island of Madeira.

Informations about the Winery Frédéric Lornet

The winery offers 33 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Jura

The Winery Frédéric Lornet is one of of the world's great estates. It offers 36 wines for sale in the of Jura to come and discover on site or to buy online.

Top wine Jura
In the top 250000 of of France wines
In the top 2500 of of Jura wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Jura

Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.

The word of the wine: Flintstone

Said of an aroma that evokes the smell of flint just from sparking.

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