Winery Frédéric LornetLes Messagelins Chardonnay Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mature and hard cheese.
Taste structure of the Les Messagelins Chardonnay Arbois from the Winery Frédéric Lornet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Messagelins Chardonnay Arbois of Winery Frédéric Lornet in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Messagelins Chardonnay Arbois of Winery Frédéric Lornet in the region of Jura often reveals types of flavors of oaky, butter or minerality and sometimes also flavors of lemon, non oak or earth.
Food and wine pairings with Les Messagelins Chardonnay Arbois
Pairings that work perfectly with Les Messagelins Chardonnay Arbois
Original food and wine pairings with Les Messagelins Chardonnay Arbois
The Les Messagelins Chardonnay Arbois of Winery Frédéric Lornet matches generally quite well with dishes of poultry, mature and hard cheese or mushrooms such as recipes of spicy crispy chicken, high savoyard chicken ! or pasta with vegetables.
Details and technical informations about Winery Frédéric Lornet's Les Messagelins Chardonnay Arbois.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Messagelins Chardonnay Arbois from Winery Frédéric Lornet are 2020, 2018, 0, 2016 and 2013.
Informations about the Winery Frédéric Lornet
The Winery Frédéric Lornet is one of of the world's greatest estates. It offers 36 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
