Winery RecchiaBrut Garda Millesimato
Sparkling wine
This wine is a blend of 5 varietals which are the Carmenère, the Corvinone, the Garganega, the Oseleta and the Rondinella.
This wine generally goes well with beef, mature and hard cheese or cured meat.
Food and wine pairings with Brut Garda Millesimato
Pairings that work perfectly with Brut Garda Millesimato
Original food and wine pairings with Brut Garda Millesimato
The Brut Garda Millesimato of Winery Recchia matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of korean bibimbap, chicken with courgettes and curry or hot asparagus with comté cheese.
Details and technical informations about Winery Recchia's Brut Garda Millesimato.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Brut Garda Millesimato from Winery Recchia are 0
Informations about the Winery Recchia
The Winery Recchia is one of of the world's great estates. It offers 29 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
