Winery Fratelli PudduTiscali Nepente di Oliena Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tiscali Nepente di Oliena Cannonau di Sardegna from the Winery Fratelli Puddu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tiscali Nepente di Oliena Cannonau di Sardegna of Winery Fratelli Puddu in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Tiscali Nepente di Oliena Cannonau di Sardegna
Pairings that work perfectly with Tiscali Nepente di Oliena Cannonau di Sardegna
Original food and wine pairings with Tiscali Nepente di Oliena Cannonau di Sardegna
The Tiscali Nepente di Oliena Cannonau di Sardegna of Winery Fratelli Puddu matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with 4 cheese sauce or greek-style shepherd's pie.
Details and technical informations about Winery Fratelli Puddu's Tiscali Nepente di Oliena Cannonau di Sardegna.
Discover the grape variety: Würzer
Aromatic, spiced whites best enjoyed young, with a pale golden robe, an ample palate with moderate acidity, and signature muscat, rose, lychee, exotic fruit aromas and Gewürztraminer-like notes. Also in off-dry characterful styles. Grown in Germany and the United Kingdom for dry and off-dry aromatic whites. German white grape obtained in 1932 in Alzey by Georg Scheu (Gewürztraminer × Müller-Thurgau).
Last vintages of this wine
The best vintages of Tiscali Nepente di Oliena Cannonau di Sardegna from Winery Fratelli Puddu are 2018, 2017, 2014, 2013 and 0.
Informations about the Winery Fratelli Puddu
The Winery Fratelli Puddu is one of of the world's greatest estates. It offers 11 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
