Winery Fratelli di SerralunaSoave
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Soave from the Winery Fratelli di Serraluna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soave of Winery Fratelli di Serraluna in the region of Vénétie is a with a nice freshness.
Food and wine pairings with Soave
Pairings that work perfectly with Soave
Original food and wine pairings with Soave
The Soave of Winery Fratelli di Serraluna matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of magic marinade (for shrimps, scallops, fish...), vegan leek and tofu quiche or bacon dates.
Details and technical informations about Winery Fratelli di Serraluna's Soave.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Informations about the Winery Fratelli di Serraluna
The Winery Fratelli di Serraluna is one of of the world's greatest estates. It offers 1 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.