Winery Fratelli Carli - Marsala Superiore

Winery Fratelli CarliMarsala Superiore

Wine of Italy Natural sweet wine of Marsala of Sicily of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Marsala Superiore of Winery Fratelli Carli is a natural sweet wine from the region of Marsala of Sicily.
This wine generally goes well with

Details and technical informations about Winery Fratelli Carli's Marsala Superiore.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fiano blanc

This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Marsala Superiore - 0
In the top 100 of of Marsala wines
Average rating: 3.71110.50

The best vintages of Marsala Superiore from Winery Fratelli Carli are 0

Informations about the Winery Fratelli Carli

The winery offers 13 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Marsala in the region of Sicily

The Winery Fratelli Carli is one of of the world's greatest estates. It offers 12 wines for sale in the of Marsala to come and discover on site or to buy online.

Top wine Sicily
In the top 95000 of of Italy wines
In the top 700 of of Marsala wines
In the top 6000 of natural sweet wines
In the top 550000 wines of the world

The wine region of Marsala

The wine region of Marsala is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Marco de Bartoli or the Domaine Marco de Bartoli produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Marsala are Grillo, Nero d'Avola and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Marsala often reveals types of flavors of chocolate, vanilla or cinnamon and sometimes also flavors of red fruit, oaky or tropical fruit.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Melchior

Bottle with a capacity of 18 litres.

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