
Winery FrassinellaLison Pramaggiore Refosco Dal Peduncolo Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lison Pramaggiore Refosco Dal Peduncolo Rosso from the Winery Frassinella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lison Pramaggiore Refosco Dal Peduncolo Rosso of Winery Frassinella in the region of Lombardia is a powerful.
Food and wine pairings with Lison Pramaggiore Refosco Dal Peduncolo Rosso
Pairings that work perfectly with Lison Pramaggiore Refosco Dal Peduncolo Rosso
Original food and wine pairings with Lison Pramaggiore Refosco Dal Peduncolo Rosso
The Lison Pramaggiore Refosco Dal Peduncolo Rosso of Winery Frassinella matches generally quite well with dishes of beef, pasta or lamb such as recipes of slow-cooked fillet of beef, spaghetti with summer vegetables or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery Frassinella's Lison Pramaggiore Refosco Dal Peduncolo Rosso.
Discover the grape variety: Roublot
Roublot blanc is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and small to medium sized grapes. Roublot blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lison Pramaggiore Refosco Dal Peduncolo Rosso from Winery Frassinella are 0
Informations about the Winery Frassinella
The Winery Frassinella is one of of the world's greatest estates. It offers 8 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.













