Winery FrassinellaAnnio Lison Pramaggiore Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Annio Lison Pramaggiore Rosso from the Winery Frassinella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Annio Lison Pramaggiore Rosso of Winery Frassinella in the region of Lombardia is a powerful.
Food and wine pairings with Annio Lison Pramaggiore Rosso
Pairings that work perfectly with Annio Lison Pramaggiore Rosso
Original food and wine pairings with Annio Lison Pramaggiore Rosso
The Annio Lison Pramaggiore Rosso of Winery Frassinella matches generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, tagliatelle with shrimps or lamb keftas.
Details and technical informations about Winery Frassinella's Annio Lison Pramaggiore Rosso.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Annio Lison Pramaggiore Rosso from Winery Frassinella are 0
Informations about the Winery Frassinella
The Winery Frassinella is one of of the world's greatest estates. It offers 8 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
