Winery LethSauvignon Blanc fresh & easy
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc fresh & easy from the Winery Leth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc fresh & easy of Winery Leth in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc fresh & easy of Winery Leth in the region of Weinland often reveals types of flavors of tree fruit.
Food and wine pairings with Sauvignon Blanc fresh & easy
Pairings that work perfectly with Sauvignon Blanc fresh & easy
Original food and wine pairings with Sauvignon Blanc fresh & easy
The Sauvignon Blanc fresh & easy of Winery Leth matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster barbecue, leek, goat cheese and bacon quiche or cannelloni with goat cheese and chicken eggplant.
Details and technical informations about Winery Leth's Sauvignon Blanc fresh & easy.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Last vintages of this wine
The best vintages of Sauvignon Blanc fresh & easy from Winery Leth are 2017, 2014, 2018, 2016
Informations about the Winery Leth
The Winery Leth is one of of the world's great estates. It offers 58 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
