
Winery Franz-Josef MathierCuvée André & Felizitas Red Blend
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Cuvée André & Felizitas Red Blend
Pairings that work perfectly with Cuvée André & Felizitas Red Blend
Original food and wine pairings with Cuvée André & Felizitas Red Blend
The Cuvée André & Felizitas Red Blend of Winery Franz-Josef Mathier matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, lamb chops with spanish sauce or indian style coral lentils.
Details and technical informations about Winery Franz-Josef Mathier's Cuvée André & Felizitas Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Franz-Josef Mathier
The Winery Franz-Josef Mathier is one of of the world's great estates. It offers 25 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














