The Winery Franz Hahn is one of the best wineries to follow in Pfalz.. It offers 73 wines for sale in of Pfalz to come and discover on site or to buy online.
Looking for the best Winery Franz Hahn wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franz Hahn wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franz Hahn wines with technical and enological descriptions.
How Winery Franz Hahn wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork cheeks confit in cider, salmon and parmesan quiche without pastry or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Franz Hahn. often reveals types of flavors of oak, earth or tree fruit and sometimes also flavors of citrus fruit, vegetal. In the mouth the white wine of Winery Franz Hahn. is a with a nice freshness.
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
From gourmet everyday bottles to age-worthy wines.
How Winery Franz Hahn wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, lamb and coconut curry, african style or mutton stew with potatoes and garlic.
On the nose the red wine of Winery Franz Hahn. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, spices. In the mouth the red wine of Winery Franz Hahn. is a with a nice freshness.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Franz Hahn wines pair with each other generally quite well with dishes such as recipes .
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franz Hahn.
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
