Winery Franz Anton MayerGrüner Veltliner Hochrain
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Hochrain from the Winery Franz Anton Mayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Hochrain of Winery Franz Anton Mayer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Hochrain
Pairings that work perfectly with Grüner Veltliner Hochrain
Original food and wine pairings with Grüner Veltliner Hochrain
The Grüner Veltliner Hochrain of Winery Franz Anton Mayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried black pudding with apples, salmon and goat cheese quiche or spanish paella.
Details and technical informations about Winery Franz Anton Mayer's Grüner Veltliner Hochrain.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of Grüner Veltliner Hochrain from Winery Franz Anton Mayer are 2013, 0
Informations about the Winery Franz Anton Mayer
The Winery Franz Anton Mayer is one of of the world's greatest estates. It offers 10 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
