Winery François SchmittCuvée Marie-France Gewürztraminer
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Marie-France Gewürztraminer from the Winery François Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Marie-France Gewürztraminer of Winery François Schmitt in the region of Alsace is a powerful mainly marked by the residual sugar.
Food and wine pairings with Cuvée Marie-France Gewürztraminer
Pairings that work perfectly with Cuvée Marie-France Gewürztraminer
Original food and wine pairings with Cuvée Marie-France Gewürztraminer
The Cuvée Marie-France Gewürztraminer of Winery François Schmitt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of broccoli gratin, smoked salmon and herb sandwich cakes or dab with coconut milk.
Details and technical informations about Winery François Schmitt's Cuvée Marie-France Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Marie-France Gewürztraminer from Winery François Schmitt are 2015, 2012, 2013
Informations about the Winery François Schmitt
The Winery François Schmitt is one of of the world's greatest estates. It offers 31 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Perlant
Said of a slightly effervescent wine.
