Winery Franco Molino - Barbera d'Alba

Winery Franco MolinoBarbera d'Alba

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbera d'Alba of Winery Franco Molino is a red wine from the region of Langhe of Piedmont.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Barbera d'Alba from the Winery Franco Molino

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barbera d'Alba of Winery Franco Molino in the region of Piedmont is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Barbera d'Alba of Winery Franco Molino in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Franco Molino's Barbera d'Alba.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Folle blanche

As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.

Last vintages of this wine

Barbera d'Alba - 2017
In the top 100 of of Langhe wines
Average rating: 4.111110
Barbera d'Alba - 2016
In the top 100 of of Langhe wines
Average rating: 4.111110
Barbera d'Alba - 2015
In the top 100 of of Langhe wines
Average rating: 3.911110
Barbera d'Alba - 2013
In the top 100 of of Langhe wines
Average rating: 3.71110.50
Barbera d'Alba - 2012
In the top 100 of of Langhe wines
Average rating: 3.81110.50
Barbera d'Alba - 2011
In the top 100 of of Langhe wines
Average rating: 3.71110.50
Barbera d'Alba - 2010
In the top 100 of of Langhe wines
Average rating: 3.81110.50

The best vintages of Barbera d'Alba from Winery Franco Molino are 2017, 2016, 2015, 2009 and 0.

Informations about the Winery Franco Molino

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Langhe in the region of Piedmont

The Winery Franco Molino is one of of the world's greatest estates. It offers 17 wines for sale in the of Langhe to come and discover on site or to buy online.

Top wine Piedmont
In the top 8500 of of Italy wines
In the top 250 of of Langhe wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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