Winery Franco FrancescoTrej Amis Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Trej Amis Roero Arneis from the Winery Franco Francesco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trej Amis Roero Arneis of Winery Franco Francesco in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Trej Amis Roero Arneis
Pairings that work perfectly with Trej Amis Roero Arneis
Original food and wine pairings with Trej Amis Roero Arneis
The Trej Amis Roero Arneis of Winery Franco Francesco matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of meat lasagna, jambalaya (louisiana) or country-style sausage.
Details and technical informations about Winery Franco Francesco's Trej Amis Roero Arneis.
Discover the grape variety: Pinot
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Trej Amis Roero Arneis from Winery Franco Francesco are 0
Informations about the Winery Franco Francesco
The Winery Franco Francesco is one of of the world's great estates. It offers 14 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
