Winery Francis Ford CoppolaGia Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gia Pinot Noir from the Winery Francis Ford Coppola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gia Pinot Noir of Winery Francis Ford Coppola in the region of California is a with a nice freshness.
Food and wine pairings with Gia Pinot Noir
Pairings that work perfectly with Gia Pinot Noir
Original food and wine pairings with Gia Pinot Noir
The Gia Pinot Noir of Winery Francis Ford Coppola matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, turkey ballotine or duck breast and roasted peaches.
Details and technical informations about Winery Francis Ford Coppola's Gia Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Gia Pinot Noir from Winery Francis Ford Coppola are 2012, 2013, 0
Informations about the Winery Francis Ford Coppola
The Winery Francis Ford Coppola is one of wineries to follow in Californie.. It offers 154 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
