Winery Francis Ford CoppolaDirector's Cut Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Director's Cut Sauvignon Blanc from the Winery Francis Ford Coppola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Director's Cut Sauvignon Blanc of Winery Francis Ford Coppola in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Director's Cut Sauvignon Blanc of Winery Francis Ford Coppola in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Director's Cut Sauvignon Blanc
Pairings that work perfectly with Director's Cut Sauvignon Blanc
Original food and wine pairings with Director's Cut Sauvignon Blanc
The Director's Cut Sauvignon Blanc of Winery Francis Ford Coppola matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of violet omelette, mushroom, bacon and gruyere quiche or ham puff pastry.
Details and technical informations about Winery Francis Ford Coppola's Director's Cut Sauvignon Blanc.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Last vintages of this wine
The best vintages of Director's Cut Sauvignon Blanc from Winery Francis Ford Coppola are 2014, 2017, 2016, 2015 and 0.
Informations about the Winery Francis Ford Coppola
The Winery Francis Ford Coppola is one of of the world's great estates. It offers 154 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
