
Winery Francesco Bellei & CCuvée Brut Rosé
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Cuvée Brut Rosé
Pairings that work perfectly with Cuvée Brut Rosé
Original food and wine pairings with Cuvée Brut Rosé
The Cuvée Brut Rosé of Winery Francesco Bellei & C matches generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (quebec!), pastillas with lamb and apricots or veal cutlets with savoy tomme.
Details and technical informations about Winery Francesco Bellei & C's Cuvée Brut Rosé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée Brut Rosé from Winery Francesco Bellei & C are 0
Informations about the Winery Francesco Bellei & C
The Winery Francesco Bellei & C is one of of the world's greatest estates. It offers 11 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














