The Winery Franc Arman is one of the world's great estates. It offers 14 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery Franc Arman wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franc Arman wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franc Arman wines with technical and enological descriptions.
How Winery Franc Arman wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, red mullet, mackerel, tuna, salmon sushi or zucchini quiche.
On the nose the white wine of Winery Franc Arman. often reveals types of flavors of citrus, peach or minerality and sometimes also flavors of honey, earth or tree fruit.
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
Sweet Prošek wines. Terraces on limestone, Mediterranean climate. Islands: Hvar, Korčula, Vis.
How Winery Franc Arman wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tagine with prunes and almonds, nanie's diced ham quiche or stuffed cabbage leaves.
On the nose the red wine of Winery Franc Arman. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Franc Arman wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of peasant minestrone, stewed beef heart or baked mozzarella tomatoes.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
How Winery Franc Arman wines pair with each other generally quite well with dishes such as recipes .
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Franc Arman wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon steaks with lemon and shallot sauce, express seafood spaghetti or chicken breast franc comtoise.
Said of a wine with excessive, biting and unpleasant acidity.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franc Arman.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
